Description
What to Expect
Experience the best of Costa Rica’s flavors on the Chocolate & Coffee Tour in La Fortuna—a deliciously immersive adventure that celebrates two of the country’s most iconic crops. This tour perfectly combines culture, history, and hands-on learning, making it a must for food lovers and curious travelers alike.
Your journey begins at a cacao plantation, where you’ll discover how cacao is cultivated, harvested, and fermented to develop its rich, distinctive taste. Guided by local experts, you’ll participate in traditional chocolate-making—roasting, grinding, and creating your own handcrafted chocolate. Along the way, taste each stage of the process and learn what makes Costa Rican cacao truly exceptional.
Next, you’ll visit the coffee plantation, where you’ll explore the growth and care of coffee plants and see how raw beans are transformed through roasting and brewing into the aromatic beverage loved around the world. Enjoy freshly roasted coffee tastings, and discover how different bean types and preparation methods influence flavor.
The experience concludes with a combined chocolate and coffee tasting, the perfect pairing that highlights Costa Rica’s deep-rooted connection to these treasured crops—a delightful blend of education, culture, and indulgence.
Duration
Approx. 2 hours
What to Bring
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Comfortable walking or hiking clothes
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Insect repellent
Meeting Instructions
Transportation is not included. Please be ready at the site location at least 15 minutes before the beginning of the tour. Full details and confirmation will be provided after booking approval.
